AMERICA’S CULINARY CUP from acclaimed Emmy® Award-nominated food expert Padma Lakshmi (“Top Chef,” “Taste the Nation”) will feature an invitation-only cast of the nation’s most decorated chefs as they embark on a one-of-a-kind competition designed to challenge their creativity, endurance, presentation, leadership and more.
Wednesday March 18 th @ 9:30 PM - Call Aunt Quail
The remaining chefs leave the pantry behind to harvest the ingredients that will decide their fate and then return to the Penthouse to face the Sustainability Commandment. Their challenge: transform farm-fresh produce alongside hyper-sustainable ingredients like ants and mussels into bold, elevated dishes. When the scores are tallied, the bottom two chefs are pushed into a ruthless head-to-head, cooking one final time using only discarded scraps and leftovers.